Dastoor Foods offering supreme and finest quality of 1121 Steam Rice which adds a tempting flavor, aroma and beauty to your cuisines. The 1121 Steam Rice available with us is a traditional staple food around the world. This our product is rich in tastes, aroma and having highest length upon cooking our 1121 Steam Rice can be used in preparing any variety of food.
1121 Steam Basmati Rice is the variety of long grain rice having seamless quality and cost-effective prices as compare to raw variant. Processed on steaming, the offered 1121 Steam Basmati Rice is long, clean and takes very less time to cook. In Steaming process, steam passes through paddy grains, then at the time of drying and removing of Paddy layers, the Rice grain inside remain white however its surface becomes harder. Our impeccable lot of 1121 Basmati Steam Rice do not break or crack upon cooking. It has very high grain elongation ratio ranging from 20 to 22.5 mm, length of cooked rice grain.
When cooked, the rice does not turn sticky, possesses minimum breadth-wise expansion, and is aromatic with intermediate alkali-spreading value and amylose content. It was developed by the Indian Agricultural Research Institute (IARI) and released for commercial cultivation in kharif season of 2003. By 2007, the variety has become widely popular with farmers, as Pusa-1121 is photo-insensitive, requires less water, matures early and yields 19–20 quintals of paddy per acre as compared to 9–10 quintals for traditional tall basmati.
|Dimensions||70 × 20 × 10 cm|